HOLBERTS OYSTER FARM
PHONE : (02) 49827234
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OYSTER SHUCKING TIPS

STEP ONE

Place finger on tip of oyster knife.
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STEP TWO

Find the hing at the base of oyster and insert knife, while pushing give the knife a little wiggle back and forth.
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STEP THREE

Once opened slide the blade of the knife along the right hand side of oyster.
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STEP FOUR

Once you find and cut the top muscle remove the oyster lid.
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STEP FIVE

Place knife under the oyster and cut the muscle from the inside of oyster shell.
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STEP SIX

Turn and wash oyster under clean fresh water and place back into shell for presentation. 
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